Saturday, August 4, 2012

Healthy Vegan Friday #2

Yes, It's that time again! Healthy Vegan Fridays went splendidly well last week- I hope this week is even better- go and take a look at all the yummy (& healthy) entries.
Friday was a bit crazy this week, it went work-travel-meeting-meeting-meeting-travel. So the usual structure was a little lost. Snacks on the run were the way to go so I recycled a couple of pics, I hope you don't mind!
Breakfast
Green Juice- Cucumber, Zucchini, Lettuce, Mint
 & a delicious and refreshing fruit 'ice cream' sunday with berries & pomegranate
Beautiful Breakfast Glass- Fruit 'ice cream' Sunday
1/8 serve kiwi 'ice cream'
1/8 serve red grape 'ice cream'
1/8 serve green grape 'ice cream'
1/8 serve pomegranate 'ice cream'
(or any flavours you have pre-made/feel like!)
1/4 cup frozen blueberries
1/4 cup pomegranate seeds
  • make fruit 'ice cream'/pull it out of the freezer
  • allow to thaw for 5-10 mins to soften
  • melon ball fruit 'ice cream'
  • layer alternating flavours & fruit
  • enjoy!
    Morning Tea
Date stuffed with ABC nut butter (almonds, brazil nuts, cashews)
Lunch 
erm..meetings...
Dinner
Broccoli cooked in veggie stock
Mushrooms sauteed in veggie stock with braggs seasoning herbs
Dessert
Cacao & Orange Nut and Fruit Bar
Hope you enjoyed seeing my food! 
All the best,







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2 comments:

  1. Wow, that date looks like a big ol' sweet potato! I love the broccoli and shrooms cooked in broth, yum.

    ReplyDelete
  2. I love your healthy vegan Friday post! Take care and keep going <3

    ReplyDelete

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